Cinnamon Bread - Celebrating Sweets
This Soft and Fragrant Cinnamon Bread Is Filled with Cinnamon Swirls and Topped with Cinnamon Sugar and Vanilla Icing. This Easy Quick Bread Contains No Yeast and Comes Together in Minutes.
Frequently Asked Questions
How to Make Cinnamon Bread:
This Buttermilk Quick Bread Is Filled with Cinnamon Swirls and Topped with Cinnamon Sugar and Vanilla Icing. It Comes Together in Minutes. Here’s How to Make It:
Recipe Tips:
Yes, This Bread Freezes Beautifully. I Wrap Each Slice in Plastic Wrap and Place Them in Freezer Storage Bags. I’ve Kept Them Frozen for up to 2 Months. Thaw and Serve Warm.
Can You Freeze Cinnamon Bread?
Yes, This Bread Freezes Beautifully. I Wrap Each Slice in Plastic Wrap and Place Them in Freezer Storage Bags. I’ve Kept Them Frozen for up to 2 Months. Thaw and Serve Warm.
Recipe
This Soft and Fragrant Cinnamon Bread Is Filled with Cinnamon Swirls and Topped with Cinnamon Sugar and Vanilla Icing. This Easy Quick Bread Contains No Yeast and Comes Together in Minutes.
Cinnamon Bread
This Soft and Fragrant Cinnamon Bread Is Filled with Cinnamon Swirls and Topped with Cinnamon Sugar and Vanilla Icing. This Easy Quick Bread Contains No Yeast and Comes Together in Minutes.
Ingredients
Preheat Oven to 350°F. Combine Flour, Baking Powder, Baking Soda, and Salt. Set Aside.
Instructions
Preheat Oven to 350°F. Combine Flour, Baking Powder, Baking Soda, and Salt. Set Aside.
Notes
Calories: 258Kcal | Carbohydrates: 47G | Protein: 4G | Fat: 6G | Saturated Fat: 4G | Cholesterol: 31Mg | Sodium: 205Mg | Potassium: 106Mg | Fiber: 1G | Sugar: 28G | Vitamin a: 205Iu | Calcium: 56Mg | Iron: 1Mg
Nutrition
Calories: 258Kcal | Carbohydrates: 47G | Protein: 4G | Fat: 6G | Saturated Fat: 4G | Cholesterol: 31Mg | Sodium: 205Mg | Potassium: 106Mg | Fiber: 1G | Sugar: 28G | Vitamin a: 205Iu | Calcium: 56Mg | Iron: 1Mg
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